Have a question regarding this product?
Contact Us
Delivery Location
1-Allyl-3-methylimidazolium bis((trifluoromethyl)sulfonyl)imide,tech.,98%,1g
CAS# 655249-87-9
Grade: Technical
SKU: ChemD-873-A566489-1g-1x1g-Gram-655249-87-9
Supplier Accreditations
Product Overview
Purity
98%
Size
1x1g Gram
Container Type
Bottle
Est Delivery Date
Additional Sizes from
Document Links
SDS Document
Form
Liquid
Density
-
Appearance & Physical State
Form: Clear, Liquid Colour: Yellow
Color
-
Odor
Not Specified
Melting Point
Not Specified
Boiling Point
Not Specified
Freezing Point
Not Specified
Molecular Weight
403.32
Flash Point
Not Specified
pH value
-
Shop all of the products from this supplier?
View Supplier StorefrontCountry of Manufacture
-
Refractive Index
-
LogP
-
Exact/Molecular Mass
403.00951716 g/mol
Molar mass
403.32
Concentration
-
Water Content
-
Acid Content
Not Specified
Viscosity
No Data No data available
Cloud Point
-
Specific heat of liquid
-
Thermo Stability
-
Oxygen Stability
-
Water Stability
-
Vapor Pressure
Not Specified
Assay (Gas chromatography)
-
Molecular formula
C9H11F6N3O4S2
Soluble
Not Specified
Max Handling Temp
-
Recommended Dosage
Not specified.
1-Allyl-3-methylimidazolium bis((trifluoromethyl)sulfonyl)imide,tech.,98%,1g for Sale Online
Ambeed manufactures 1-Allyl-3-methylimidazolium bis((trifluoromethyl)sulfonyl)imide,tech.,98%,1g, for sale through ChemDirect.Ambeed sells 1-Allyl-3-methylimidazolium bis((trifluoromethyl)sulfonyl)imide,tech.,98%,1g with a product grade of Technical and percent purity of 98%. 1-Allyl-3-methylimidazolium bis((trifluoromethyl)sulfonyl)imide,tech.,98%,1g is for sale online in 1x1g Gram, 1x5g Gram, and 1x25g Gram quantities. 1-Allyl-3-methylimidazolium bis((trifluoromethyl)sulfonyl)imide,tech.,98%,1g has the molecular formula C9H11F6N3O4S2 and a chemical weight of 403.32. It's CAS (Chemical Abstracts Service) Registry Number is 655249-87-9.
Save time and money when you buy 1-Allyl-3-methylimidazolium bis((trifluoromethyl)sulfonyl)imide,tech.,98%,1g online through ChemDirect.